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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Sweet crispy crescents filled with delicious apple filling. Ingredients:
1 tube refrigerated crescent rolls |
1 med. granny smith apple |
16 red-hot candies |
1/2 c sugar |
1/4 c butter,melted |
1 tsp vanilla |
6 tbs grapefruit or citrus soda |
1 to 2 tsp pumpkin pie spice |
Directions:
1. Unroll crescent rolls and seperate into eight triangles. Place an apple wedge and 2 red hots on each crescent triangle. Bring up corners of dough to center;pinch edges to seal. Place in greased 8 square baking dish.
2. In small bowl,combine sugar,butter and vanilla;spoon over rolls. Slowly pour soda around the rolls (do not stir). Sprinkle with pumpkin pie spice.
3. Bake,uncovered,at 350 for 20-25 mins or till golden brown. Serve warm with vanilla ice cream if desired.
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