Creole Tartar Sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Rock's Fried Catfish with Creole Tartar Sauce

Ingredients:

1 cup mayonnaise

1 tablespoon creole or whole-grain mustard

1 tablespoon chopped fresh parsley

1 tablespoon chopped green onions

1 teaspoon chopped garlic

1/2 teaspoon hot sauce

1/4 teaspoon freshly ground black pepper

1/8 teaspoon salt

Directions:

1. Combine all ingredients in a small bowl; cover and chill at least 1 hour.