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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Creole-Marinated Vegetables, Creole-Marinated Vegetables Ingredients:
2 tablespoons creole mustard |
1/3 cup red wine vinegar |
1/3 cup olive oil |
1 1/2 tablespoons sugar |
1/4 teaspoon salt |
Directions:
1. Whisk together all ingredients; blend well. Prep: 5 min. |
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