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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 4 |
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This recipe is from one of my co-workers who is a good ole' southern woman and knows her cooking!! Ingredients:
1 lb ground beef |
1 medium onion |
2 tablespoons prepared mustard |
1/4 cup ketchup |
1 (5 ounce) can tomato paste |
1 (10 ounce) can chicken gumbo soup |
cooked rice, or |
cooked spaghetti |
Directions:
1. Brown beef& onion, drain.
2. Stir in mustard, ketchup, tomato paste& soup.
3. Simmer until mixture thickens, about 15 minutes.
4. Serve over rice or spaghetti.
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