Crème De Menthe Chocolate Squares |
|
 |
Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
|
Here is a fantastic chocolate/mint recipe - love it!! Ingredients:
1 cup granulated sugar |
1/2 cup butter |
4 eggs, beaten |
1 cup flour |
1/2 teaspoon salt |
1 teaspoon vanilla extract |
1 (16 ounce) can chocolate syrup (hershey's) |
2 cups confectioners' sugar |
3 teaspoons creme de menthe |
1/2 cup melted butter |
6 ounces miniature semisweet chocolate chips |
6 tablespoons butter |
Directions:
1. Preheat oven to 350°F.
2. BROWNIES:.
3. In a large bowl, cream sugar and butter. Add beaten eggs and blend well. Add flour and salt. Mix well. Blend in vanilla and chocolate syrup. Pour batter into a greased 8x8 -inch square pan.
4. Bake for 30 minutes. Cool in pan.
5. CRÈME DE MENTHE LAYER:.
6. Mix confectioners sugar, crème de menthe and butter. Pour over cooled brownies.
7. CHOCOLATE GLAZE LAYER:.
8. Melt chocolate chips and butter together until smooth. Cool for three minutes and spread over mint layer. Chill until ready to serve.
|
|