Crème De Brie Pizza With Tomatoes & Bacon |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is a unique pizza recipe perfect for pizza night! The fresh tomatoes and the creamy brie is a great combination with the salty bacon. Ingredients:
1 (5 ounce) package creme de brie cheese, alouette |
1 ready-to-use pizza crust |
4 plum tomatoes, sliced |
2 slices bacon, cooked and crumbled |
1/4 cup scallion, sliced |
Directions:
1. Pre-heat oven to 450°F.
2. Spread Alouette Crème de Brie on pizza crust to within 1” of edge.
3. Arrange sliced tomatoes on top of cheese and sprinkle with bacon.
4. Garnish with sliced scallions.
5. Bake 8-10 minutes.
6. Cut into 8 slices and serve immediately.
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