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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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I found this recipe in a local cookbook. The whipping cream makes it a little different than the usual Waldorf salad, but itâs always good with any meal. Ingredients:
4 cups chopped apples (about 3 large) |
1 tablespoon plus 1 teaspoon lemon juice, divided |
4 celery ribs, chopped |
1 cup chopped walnuts |
1/2 cup mayonnaise |
2 tablespoons sugar |
1/4 teaspoon salt |
1 cup heavy whipping cream, whipped |
Directions:
1. In a large bowl, toss apples with 1 tablespoon lemon juice. Stir in celery and walnuts.
2. In a small bowl, whisk the mayonnaise, sugar, salt and remaining lemon juice until blended. Fold in whipped cream. Gently stir into fruit mixture. Refrigerate until serving. Yield: 12 servings.
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