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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 18 |
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This is a delicious salad dressing I got out of the new The Martha Stewart Living Cookbook The Original Classics. Very quick, and super tasty. Ingredients:
2 teaspoons raspberry vinegar or 2 teaspoons red wine vinegar |
kosher salt |
fresh ground black pepper |
1 tablespoon sour cream |
1 1/2 teaspoons sour cream |
2 tablespoons extra virgin olive oil |
Directions:
1. In a medium bowl, whisk together the vinegar, salt and pepper, and sour cream.
2. Slowly whisk in the oil until combined.
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