Creamy Vanilla Pudding for Two |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 2 |
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It nice to have a recipe just for the two. Quick to make. Ingredients:
2 tablespoons sugar |
1 1/2 teaspoons cornstarch |
1 pinch salt |
1 cup milk |
1 egg yolk |
1 1/2 teaspoons butter or 1 1/2 teaspoons margarine |
1/2 teaspoon vanilla extract |
Directions:
1. Combine sugar, cornstarch, and salt in a small saucepan; gradually stir in milk. Cook over medium heat, stirring constantly, until mixture comes to a boil. Cook 1 additional minute, stirring constantly. Remove from heat.
2. Beat egg yolk until thick and lemon colored. Gradually stir about 1/4 of hot mixture into yolk; add to remaining hot mixture, stirring constantly. Bring mixture to a boil over medium heat and cook 1 minute, stirring constantly. Remove from heat; stir in butter and vanilla. Pour mixture into two 6-ounce custard cups. Chill. Yield: 2 servings.
3. Southern Living.
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