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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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As a child we had this at Beach Road Chicken House. My Sister figured this out. So we have had it in the family for years. It is good and also creamy. Ingredients:
1 (15 ounce) can green sweet peas, reserve 1 cup liquid |
2 tablespoons butter or 2 tablespoons margarine |
2 tablespoons flour |
1/4 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. Melt butter in saucepan over low heat.
2. Blend in flour,salt,pepper.
3. Cook over low heat,stirring until mixture is smooth and bubby.
4. Remove from heat and add saved liquid.
5. Heat to boiling stirring constantly, lower heat and add peas.
6. Stir and heat though.
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