Creamy Sweet Breakfast Grits |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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I am a grits lover and this is so good for breakfast. Gives me lots of energy. Ingredients:
2 1/2 cups 2% milk |
1/2 cup quick-cooking grits |
3 tablespoons honey |
1/2 teaspoon salt |
sliced fresh peaches or nectarines or strawberries or whole berries |
Directions:
1. Add the milk, grits, honey, and salt to a saucepan.
2. Over medium heat, bring mixture to a boil, stirring frequently.
3. Once the mixture has reached boiling, lower the heat and cook, stirring frequently, for 8-10 minutes or until thickened.
4. Serve warm, topped with fruit.
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