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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 12 |
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Easy to make and delicious. Ingredients:
2 (10 ounce) pkges. frozen chopped spinach, thawed and well drained |
1 (8 ounce) container chive and onion cream cheese |
1/2 cup ranch dressing |
2 eggs, beaten |
1 1/2 cups shredded cheddar cheese |
24 ritz crackers, crushed (about 1 cup) |
Directions:
1. Mix fist 4 ingredients in large bowl. Stir in 3/4 cuo Cheddar cheese and 1/2 cup cracker crumbs.
2. Spoon into greased 2 quart casserole; top with remaining crumbs and Cheddar.
3. Bake at 375 degrees for 20-25 minutes or until casserole is heated through and cheese is melted.
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