Creamy Spaghetti Casserole |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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A ling time favotite in my family. Been doing this one for about 30 years! Ingredients:
1/2 cup sliced green onion |
2 tablespoons minced garlic |
1 (4 ounce) can mushroom pieces |
1 tablespoon butter |
8 ounces spaghetti, cooked and drained |
2 cups spaghetti sauce, divided |
2 cups shredded monterey jack cheese, divided |
1 cup sour cream |
1 cup cottage cheese |
1/2 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. In lg skillet saute onions, garlic, and mushrooms in butter.
2. Add spaghetti, 1 cup sauce, 1/2 cup shredded cheese, sour cream, cottage cheese, salt and pepper.
3. Mix well.
4. Put into a greased shallow casserole dish.
5. Bake, uncovered at 350* for 20 minutes.
6. Spread with remaining cup sauce.
7. Sprinkle with remaining shredded cheese.
8. Bake, uncovered for 10 minutes more.
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