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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Another quick and easy party favorite. Ingredients:
2 (4 ounce) cans baby shrimp |
1 package cream cheese, softened (8 oz) |
1/2 cup chili sauce |
1/4 cup finely chopped celery |
1 tablespoon horseradish |
cracker, for serving |
Directions:
1. Blend cream cheese, chili sauce, celery and horseradish.
2. (I usually use an electric mixer to combine the ingredients really well).
3. Fold in shrimp.
4. Refrigerate until ready to serve.
5. Serve with your favorite crackers.
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