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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This is a wonderful potato casserole for potlucks and parties. Ingredients:
1 (2 pound) package frozen hash brown potatoes |
1/3 cup chopped green onions |
2 cups shredded cheddar cheese, divided |
1 (10.75 ounce) can condensed cream of potato soup |
1/4 cup butter |
2 cups sour cream |
salt and pepper to taste |
Directions:
1. Preheat the oven to 350 degrees F (175 degrees C).
2. In a small pot, heat the soup, butter or margarine and sour cream over low heat.
3. Combine potatoes, green onion and 1 cup cheese into a large mixing bowl. Mix in the heated soup mixture. Season with salt and pepper. Pour into a 9x13 inch dish. Sprinkle one cup of cheese over the top of the casserole.
4. Bake 30 to 45 minutes. Serve warm.
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