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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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A tasty side dish. Ingredients:
2 cups broccoli florets |
2 cups cauliflower florets |
1 portabella mushroom, cubed |
1 cup red bell pepper, sliced |
2 tablespoons butter |
1 (6 1/2 ounce) container garlic & herb spreadable cheese |
1/4 cup parmesan cheese, grated |
2 tablespoons parsley |
Directions:
1. Heat broiler.
2. In saucepot, add 2 broccoli and cauliflower to boiling water; cook 5 minutes.
3. Drain.
4. In skillet, saute 1 portobello mushroom, cubed, and red bell pepper, in butter 5 minutes.
5. Place veggies in a 7-cup casserole dish.
6. Microwave spreadable cheese 15 seconds.
7. Pour cheese over vegetables.
8. Combine Parmesan and parsley; top veggies.
9. Broil 2 minutes.
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