Creamy Peanut Buttery Caramel Apple Dip |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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This is a very easy recipe and my husband, who hates cream cheese, actually likes it! Ingredients:
1 (8 ounce) package cream cheese |
1/2 cup creamy peanut butter (crunchy is good also) |
1/2 cup caramel ice cream topping |
1/2 cup marshmallow cream |
1 teaspoon vanilla |
1 teaspoon cinnamon |
Directions:
1. Soften cream cheese by letting sit on counter for a while.
2. Mix cream cheese, peanut butter, caramel, and marshmallow cream together until smooth.
3. Add vanilla and cinnamon until well blended.
4. Serve with apple slices.
5. Note: I prefer the dip at room temperature - it is creamier when it is room temperature.
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