Creamy Peanut Butter Rice Krispies Squares |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Creamy and sweet. Betcha can't eat just one! Ingredients:
2/3 cup sweetened condensed milk |
1/4 cup peanut butter |
1/4 cup light corn syrup |
1/2 cup packed brown sugar |
4 cups rice krispies |
1/2 cup semi-sweet chocolate chips |
2 tablespoons peanut butter |
Directions:
1. Combine sweetened condensed milk, peanut butter, corn syrup, and brown sugar in a saucepan over medium heat.
2. Stir and cook until sugar has melted and mixture almost comes to a boil.
3. Be careful not to let it burn.
4. Remove from heat.
5. Stir in the Rice Krispies.
6. Pack mixture into a greased 9x9-inch pan.
7. Let it cool.
8. Icing: Combine chocolate chip and peanut butter in a saucepan over low heat.
9. Heat and stir until chocolate chips are melted.
10. Remove from heat and spread over bars.
11. Cool completely.
12. Cut and remove from pan.
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