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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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From Real Simple magazine. Ingredients:
1/2 cup olive oil |
1/2 cup parmesan cheese, grated |
1/4 cup sour cream |
2 tablespoons white wine vinegar |
salt & freshly ground black pepper |
Directions:
1. Combine all ingredients in a bowl and whisk to combine.
2. Alternatively, place ingredients in a glass jar, cover, and shake to combine.
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