Creamy Parmesan Brown Rice |
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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 12 |
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A high protein creamy rice dish that is lovely served with sauteed vegetables Ingredients:
2/3 cup brown rice |
5 g butter |
1 egg |
1/4 cup grated parmesan cheese |
1 lemon, juice of |
pepper |
1/4 cup fresh parsley, chopped |
Directions:
1. Cook the rice for 30 minutes, until tender. 2. Beat the egg and stir in the parmesan, lemon juice and pepper. 3. Stir the rice into the egg and cheese mixture. 4. Simmer for 5 minutes. 5. Stir in chopped parsley and serve. |
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