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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 24 |
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When I had just 15 minutes to prepare something for a party, I combined the ingredients I had on hand and came up with this cheesy dip. I knew the recipe was a keeper when I took home a nearly empty bowl. Ingredients:
1 cup (8 ounces) sour cream |
12 bacon strips, cooked and crumbled |
3/4 cup mayonnaise |
3/4 cup shredded cheddar cheese |
2 cans (2-1/4 ounces each) sliced ripe olives, drained |
1 medium tomato, seeded and chopped |
bagel chips or assorted crackers |
Directions:
1. In a large bowl, combine the first six ingredients. Refrigerate until serving. Serve with bagel chips or crackers. Yield: 3 cups.
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