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Prep Time: 30 Minutes Cook Time: 10 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Ingredients:
1 (3 ounce) package cream cheese (room temperature) |
2 -3 drops peppermint extract |
food coloring |
2 1/2 cups powdered sugar |
Directions:
1. Place all ingredients in bowl, mixing well.
2. Knead for 10 minutes.
3. Roll small ball in granulated sugar and press in mold.
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