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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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A creamy dip that goes well with warm tortilla chips. If you like spicy food just add a little bottled hot sauce to the dip. Ingredients:
1 (16 ounce) container sour cream |
1 1/2 cups shredded sharp cheddar cheese |
1/2 cup salsa |
1 avocados - peeled, pitted and diced |
Directions:
1. In a medium size bowl, combine sour cream, Cheddar cheese, salsa, and avocado. Combine ingredients until they are just mixed. Cover and chill until you are ready serve.
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