Creamy Low(Er) Carb Macaroni and Cheese |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Add about 4 grams of digestible carbs to this for the macaroni. Creamy and delicious this is 8 very rich serving as a side dish! Ingredients:
1 (16 ounce) box dreamfield's elbow macaroni |
1 cup heavy cream |
4 ounces cream cheese, diced |
4 ounces cheddar cheese, shredded |
8 ounces velveeta cheese, cubed |
salt & pepper |
Directions:
1. Cook pasta according to package directions. Drain and return to pan.
2. Meanwhile, Heat cream over medium-low heat until warm. Add cream cheese and whisk until melted.
3. Add cheddar and velveeta cheese a little at a time letting it melt before whisking in more.
4. Stir in salt and pepper to taste.
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