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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This came from a booklet that had recipes for St. Patrick's, I guess because of its light green color. However, it would be refreshing any time of year. Ingredients:
1 cup unsweetened pineapple juice, chilled |
1 tablespoon freshly squeezed lime juice |
2 tablespoons confectioners' sugar |
1/4 teaspoon lime zest |
1 cup vanilla ice cream, softened |
Directions:
1. In a blender, combine the pineapple juice, lime juice, confectioners' sugar and lime peel. Cover and process until all ingredients are well-blended. Add ice cream; cover and process until smooth. Pour into chilled glasses.
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