 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
|
This pie has a luscious creamy lemon taste, and it couldn't be any easier. Fancy enough for a dinner party. Ingredients:
1 3/4 cups cold milk |
2 (4 ounce) packages vanilla pudding mix |
1 (6 ounce) can frozen lemonade concentrate, thawed |
1 (8 ounce) container frozen whipped topping, thawed |
1 prepared graham cracker crust |
Directions:
1. Pour milk into large bowl.
2. Add pudding mixes; whisk for 30 seconds.
3. Add concentrate, whisk for 30 seconds.
4. Stir in whipped topping.
5. Spoon into crust.
6. Chill for 4 hours or until set.
|
|