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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/3 cup mayonnaise |
3 tablespoons white wine vinegar |
2 tablespoons heavy cream |
1 tablespoon sugar |
1/2 teaspoon dried oregano |
1/2 teaspoon dried basil |
2 teaspoons chopped fresh flat-leaf parsley |
1/3 cup olive oil |
Directions:
1. In a mayonnaise jar, combine the mayonnaise, vinegar, cream, sugar, oregano, basil, parsley, and pepper; shake well. Transfer to a bowl and, whisking constantly, slowly add the olive oil.
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