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Prep Time: 5 Minutes Cook Time: 360 Minutes |
Ready In: 365 Minutes Servings: 4 |
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Really great for a busy day. Ingredients:
4 frozen frozen boneless skinless chicken breasts |
1 (2/3 ounce) envelope dried italian salad dressing mix |
1 (10 3/4 ounce) can cream of chicken soup |
Directions:
1. Combine all ingrediants in greased 3 1/2 to 4 1/2-quart slow cooker.
2. Cover and cook on high heat 6-8 hours or on low heat 10-12 hours.
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