Creamy Hot White Chocolate |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 8 |
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Ingredients:
6 cups half-and-half cream, divided |
1 1/3 cups vanilla chips or 1 1/3 cups white chocolate chips |
2 cinnamon sticks (3 inches) |
1/4 teaspoon ground cinnamon |
1 dash ground nutmeg |
3 teaspoons vanilla extract |
Directions:
1. In a large saucepan, combine 1/2 cup cream, vanilla chips, cinnamon sticks, cinnamon and nutmeg. Cook and stir over low heat until chips are melted. Stir in remaining cream; heat through. Discard cinnamon sticks. Stir in vanilla.
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