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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Creamy, zesty, dip for veggies. Ingredients:
8 ounces cream cheese, softened |
3 tablespoons picante sauce |
1/2 cup sour cream |
2 tablespoons prepared horseradish |
1/2 teaspoon garlic salt |
Directions:
1. Combine all ingredients.
2. Mix well.
3. Serve with fresh vegetables (carrot, celery, green and red pepper, broccoli, etc).
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