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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Make an easy herb sauce by stirring fresh herbs into a mixture of sour cream and mayonnaise. Ingredients:
1 cup mayonnaise |
1 cup sour cream |
zest and juice of 1 lemon |
2 tablespoons white wine vinegar or tarragon vinegar |
1/2 cup chopped fresh flat-leaf parsley |
1/2 cup chopped fresh chives |
4 tablespoons chopped fresh dill |
20 fresh basil leaves |
sea salt, to taste |
freshly ground pepper, to taste |
Directions:
1. Process first 8 ingredients in a blender or food processor fitted with a metal blade until smooth and light green with visible specks of herbs. Add sea salt and pepper.
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