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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Modified from Southern Living, March 2013. Cook time is the chill time! Serve with Salmon Salad With Bright Spring Vegetables if desired! Ingredients:
1/2 cup buttermilk |
1/4 cup mayonnaise |
3 tablespoons chopped fresh herbs (such as mint, dill, cilantro, and chives) |
1 tablespoon fresh lemon juice |
salt and pepper |
1 pinch garlic powder (optional) |
Directions:
1. Whisk together buttermilk, mayonnaise, chopped fresh herbs, fresh lemon juice, salt and pepper, and optional garlic powder.
2. Chill 30 minutes.
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