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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 8 |
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Ingredients:
2 cups fresh broccoli florets or 2 cups frozen broccoli florets |
1 1/2 cups kraft shredded cheddar cheese, divided |
1 1/2 cups coarsely chopped ham |
1 1/2 cups rotini pasta, cooked,drained |
1/2 cup miracle whip light |
1/2 green peppers or 1/2 red pepper, chopped |
1/4 cup milk |
Directions:
1. HEAT oven to 350°F degrees. 2. MIX all ingredients except 1/2 cup of the cheese. 3. SPOON into 1 1/2-quart casserole. 4. Sprinkle with remaining 1/2 cup cheese. 5. BAKE for 30 minutes or until thoroughly heated. 6. Sprinkle with seasoned croutons, if desired. 7. MICROWAVE: Prepare as directed. 8. Microwave on HIGH 8 to 10 minutes or until thoroughly heated. 9. Sprinkle with seasoned croutons, if desired. |
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