 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
|
This recipe is a family tradition. Every time I take this to a party, I am bombarded with people wanting the recipe.I have even won over people who thought they hated avacados. Ingredients:
1 medium avocado (soft) |
1 pint sour cream |
1 tablespoon mayonnaise |
garlic salt (i go nuts here) |
1 dash pickle juice |
Directions:
1. Cut avacado and place the inner fruit in a bowl.
2. Throw out skin and seed.
3. Mash fruit then add all ingredients, including garlic to taste.
4. mix and chill.
5. Serve with crackers or chips.
|
|