Creamy Garlic-Buttermilk Dressing |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 2 |
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Ingredients:
1 cup buttermilk |
1/2 cup sour cream |
1/4 cup cider vinegar |
1 clove garlic, peeled and finely minced |
2 tablespoons finely minced scallions |
2 tablespoons minced fresh parsley |
1/2 teaspoon black pepper |
1/4 teaspoon salt |
Directions:
1. Mix all ingredients by shaking in 1-quart jar with a tight-fitting lid. Refrigerate until ready to serve. Shake well before dressing. Good on salad greens, seafood salad or boiled potatoes.
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