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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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This recipe tastes great with strawberries, blueberries, raspberries, and pineapple. Ingredients:
1 (16 ounce) jar marshmallow cream |
16 ounces cream cheese (low fat tastes good also) |
1 tablespoon vanilla, to taste |
Directions:
1. Cream cheese should be room temperature. 2. Mix all of the above ingredients with a hand mixer. 3. Chill. |
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