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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1 garlic clove |
1/3 cup light mayonnaise |
1/4 cup (1 ounce) crumbled feta cheese |
1/3 cup reduced-fat sour cream |
1/2 cup low-fat buttermilk |
1/4 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. Drop garlic through food chute with food processor on; process until minced. Add mayonnaise and remaining ingredients. Process until well-blended, scraping sides of food processor bowl once. Cover and chill 1 hour. Serve with salad greens or summer tomatoes.
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