 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
this recipe is my new improved version of an old holiday book recipe from the '50s. I made it low fat, and added a few more ingredients. Ingredients:
1/2 cup plain fat-free yogurt |
1/2 cup fat-free mayonnaise |
3 tablespoons finely diced onions |
1 clove garlic, pressed |
2 tablespoons dill weed |
1 dash white pepper |
Directions:
1. mix all ingredients together, mix very well.
2. chill overnight to let flavors mix.
3. serve with assorted raw veggies.
|
|