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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 16 |
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Very lite for a hot summer day, works great as a veggie dip aswell. Ingredients:
1 cup nonfat plain yogurt |
1/2 medium cucumber, chopped fine |
1 teaspoon lemon juice, fresh squeezed |
1 clove garlic, minced very fine |
1/2 teaspoon salt |
1/2 teaspoon white pepper |
Directions:
1. Blend ingredients together in a jar and store in the refrigerator. 2. Use generously with falafel as well as with fresh green salads. |
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