Creamy Crab and Shrimp Wontons |
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Prep Time: 30 Minutes Cook Time: 10 Minutes |
Ready In: 40 Minutes Servings: 24 |
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Quick and easy! Great appetizer for any party, makes 24. Bake time is approximate. Ingredients:
1 (8 ounce) package cream cheese |
3 green onions, chopped very fine |
1/4 cup seasoned bread crumbs, crushed fine |
1 cup imitation crabmeat, chopped fine |
24 large shrimp, peeled,deveined and cooked. |
salt (i omit) |
pepper (i omit) |
24 square wonton wrappers |
1 cup mozzarella cheese, shredded |
cooking spray |
Directions:
1. Mix cream cheese, green onion, bread crumbs and crab meat together.
2. Add salt and pepper to taste.
3. (I omit this).
4. Spray mini muffin pan with cooking spray, and push in 1 wonton wrapper to form a cup.
5. The edges will stick out.
6. Add a small teaspoonful of cream cheese mixture into each cup.
7. Top with 1 shrimp, and a small pinch of shredded cheese.
8. Bake in 350 degree oven, until wonton wrapper is slightly browned, about ten minutes.
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