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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 whole(s) medium onion chopped |
Directions:
1. Ingredients:
2. packages (10 ounces each) frozen corn
3. medium onion, chopped
4. /4 cup chopped celery
5. /3 cup butter, cubed
6. tablespoons minced fresh parsley
7. teaspoon salt
8. /2 teaspoon dried savory
9. /2 teaspoon white pepper
10. /4 cup sour cream, room temperature
11. teaspoon lemon juice
12. Directions:
13. Cook corn according to package directions. Meanwhile, in a large saucepan, saute onion and celery in butter until tender. Stir in the parsley, salt, savory and pepper. Drain corn; add to onion mixture. Stir in sour cream and lemon juice. Yield: 6-8 servings.
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