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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 8 |
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This cheesy corn casserole is sure to be a favorite at your family's dinner table. Great for potlucks also. Ingredients:
1 (15 ounce) can cream-style corn |
1 (15 ounce) can whole kernel corn |
1 cup diced american cheese |
1/4 cup diced onion |
1/2 cup butter |
1 cup uncooked broken spaghetti or 1 cup noodles |
Directions:
1. Drain liquid off whole kernel corn.
2. Stir all ingredients together.
3. Pour in 9x9x2 baking dish.
4. Bake at 350 F oven for 1 hour.
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