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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 6 |
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I've heard this is THE recipe from the famous Rudy's Barbecue. Not sure if it truly is or not, but it sure it good! I cut down on the sugar to half. Don't like mine as sweet as the recipe calls for. Ingredients:
2 (20 ounce) packages frozen corn |
1 cup whipping cream |
1 cup whole milk |
1 teaspoon salt |
6 tablespoons sugar |
1 pinch pepper |
2 tablespoons butter, melted |
2 tablespoons flour |
Directions:
1. Mix everything except the butter and flour.
2. Bring to a boil and simmer 5 minutes.
3. Mix flour and melted butter and add to corn mixture.
4. Remove from heat and serve.
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