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Prep Time: 15 Minutes Cook Time: 3 Minutes |
Ready In: 18 Minutes Servings: 32 |
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This was in one of those coupon flyer things...cooking time is chilling time. Ingredients:
1 quart fresh cold coffee |
1 quart eggnog |
8 ounces french vanilla cool whip, thawed |
1/2 teaspoon cinnamon |
1 cup rum |
8 ounces french vanilla cool whip |
fresh nutmeg |
Directions:
1. Mix coffee, eggnog, thawed Cool Whip, rum and cinnamon very well.
2. Chill in fridge until very cold.
3. Top each serving (1/2 cup) with a dollop of French Vanilla Cool Whip and freshly grated nutmeg.
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