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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 1/2 cups ice cubes |
1 cup half-and-half |
1/2 cup cream of coconut |
1/2 cup creme de cacao |
1/2 cup coffee liqueur |
1/2 cup rum |
Directions:
1. Process all ingredients in a blender until smooth. Serve immediately.
2. NOTE: For testing purposes only, we used Kahlua coffee liqueur.
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