Creamy Coconut Milk

Prep Time: 0 Minutes

Cook Time: 10 Minutes

Ready In: 10 Minutes

Servings: 4

This recipe is from the cookbook How It All Vegan .

Ingredients:

1 cup boiling water

1/2 cup coconut, shredded

Directions:

1. In a blender or food processor, puree the water and coconut until well incorporated.
2. Strain out the coconut bits and chill.