Creamy Chocolate Mint Fudge! |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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This a hit, always gets eaten quickly. Very nice for a Christmas time snack! Ingredients:
4 cups confectioners' sugar |
4 ounces unsweetened chocolate |
8 ounces fat free cream cheese, softened |
1 pinch salt |
3 -5 drops peppermint extract (approx. 1/4 cup crushed peppermint candies) |
Directions:
1. Grease a 8-inch square pan.
2. Slowly add in sugar to cream cheese.
3. Combine well with each addition of sugar.
4. Add other ingredients in to mix; blend well.
5. Pour mixture into pan.
6. Refrigerate for several hours before cutting up.
7. Most of all, enjoy!
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