Creamy Chocolate Frosting |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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This recipe goes with Easy Perfect Chocolate Cake Ingredients:
1 cup (6 ounces) semisweet chocolate morsels |
1/2 cup half-and-half |
1 cup butter or margarine |
2 1/2 cups powdered sugar |
Directions:
1. Cook first 3 ingredients in a heavy saucepan over medium heat, stirring until chocolate melts. Remove from heat; cool 15 minutes. Stir in powdered sugar.
2. Place pan in ice, and beat at medium speed with an electric mixer about 8 minutes or until of spreading consistency.
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