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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Double-Chocolate Cookies Ingredients:
2/3 cup evaporated milk |
1/2 cup water |
2 teaspoons cornstarch |
1/4 cup sugar |
2 tablespoons butter or margarine |
1/8 teaspoon salt |
1 (6-ounce) package semisweet chocolate morsels |
1 teaspoon vanilla extract |
Directions:
1. Combine milk, water, and cornstarch in a small heavy saucepan, mixing well. Add sugar, butter, and salt. Cook over medium heat, stirring constantly, until thickened and smooth. Stir in chocolate morsels and vanilla. Chill thoroughly; stir before using.
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