Creamy Chicken Caesar Soup |
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Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 4 |
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I made this up with some leftover cooked chicken. Very simple and easy. Ingredients:
2 cups cooked chicken |
6 ounces uncooked egg noodles |
50 ounces chicken broth (i used a large can) |
1 teaspoon italian seasoning |
2 -3 tablespoons creamy caesar salad dressing (i used a thick type) |
2 -3 tablespoons parmesan cheese |
salt and pepper (optional) |
Directions:
1. Place chicken, noodles, broth, and Italian seasoning in a crock pot.
2. Cook on high for 2-3 hours or until noodles are cooked through.
3. Whisk in Caesar dressing, Parmesan cheese and salt and pepper to taste.
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